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| Chef
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| I am seaching for a post as chef in restaurant which provide opportunity to enhance my skills and knowledge in food industry.
I m working at Macao MGM Grand Hotel right now, regarding my education background, I graduated in European Culinary arts Professional Development programs (European Gourmet Cuisine & European Pastry & Chocolate) at Switzerland.
The post for which I am applying appears to offer me the kinds of opportunities I am currently seeking for personal development and for being to make a significant contribution to the company's success. | |
| Resume reference: | aloqdI1r | |
| Date last updated: | 20 October 2008 | |
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| Education: | Diploma/Techn./Voc. - European Culinary arts Professional Development programs | |
| Experience: | 5-9 years | |
| Employment situation: | In permanent employment | |
| Salary expectations: | Rm4000 | |
| Availability: | Immediately | |
| Type of employment: | Full Time | |
| Location: | Selangor - Klang | |
| Looking to work in: | Abroad, Kuala Lumpur, Pulau Pinang, Selangor | |
| Age: | 28 | |
| Gender: | Male | |
| Marital status: | Single | |
| Own transport: | Yes | |
| Driver's license: | Yes | |
| Citizenship: | Malaysia | |
| Right to work | Yes, I have citizenship | |
| English level: | Fluent | |
| Malay level: | Fluent | |
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